BAGUETTE PIZZAS
Ingredients
1 baguette, sliced in half crosswise and lengthwise (4 pieces in total)
Margherita Pizza Toppings
- 1 cup tomato sauce
- 3/4 shredded mozzarella
- Halved cherry tomatoes
- Mozzarella balls
- 1 tablespoon chopped fresh basil(optional)
- 1/2 teaspoon red pepper flakes(optional)
BBQ Chicken Pizza Toppings
- 1 cup BBQ sauce
- 1 cup shredded rotisserie chicken
- 3/4 cup shredded mozzarella
- 1/2 medium red onion, sliced
- 2 tablespoons sliced green onion(optional)
Directions
- Preheat the oven to 350 degree Farenheit (180 degree celsius) and line 2 baking sheets and parchment paper.
- Arrange the baguette pieces on the baking sheet, cut side up.
- To make the margherita pizzas, spread 2 baguette pieces with the tomato sauce and top with the shredded mozzarella, cherry tomatoes, mozzarella balls and basil.
- To make the BBQ chicken pizzas, spread 2 baguette pieces with the BBQ sauce and top with the shredded chicken, shredded mozzarella and red onion.
- Bake until the cheese is browned and bubbling, about 10 minutes.
- If using, garnish the margherita pizza with chopped basil and red pepper flakes and the BBQ chichken pizzas with green onions.
- Enjoy!
NOTE
This recipe makes 2 margherita pizzas and 2 BBQ chicken pizzas, but feel free to mix, match and set out ingredients to custosmize according to your taste.
Vegan/vegetarian substituion: Omit the chicken and substitue the shredded mozzarella with your favourite vegan cheese alternative.